1/22/2024 0 Comments Cocktails with japanese whiskeyStir gently and adorn with a lemon peel for a citrus taste.Ī delightful Japanese twist on the classic Whiskey Sour, the Japanese Sour drink provides a smooth, tangy, and slightly creamy drinking experience. Instructions: Fill a highball glass with ice. Strain into a rocks glass filled with icicles and embellish with a lemon twist.Ī classic and refreshing drink, the Japanese Highball cocktail is a perfect showcase for the delicate character of Japanese whisky. Instructions: Shake the whisky, honey syrup, lime juice, and bitters with icicles. This Beast cocktail combines the warmth of whisky with the sweetness of honey and a sour kick. Gently stir, then garnish with an orange slice. Instructions: Mix whisky, Campari, and sweet vermouth in a glass filled with ice. Top with an orange peel.Ī vibrant and slightly bitter cocktail, the Toki Americano is a testament to the versatility of Japanese whisky – one of the must-try drinks while hanging out with friends! Shake vigorously and filter into a chilled cocktail glass. Instructions: Combine the whisky, orange liqueur, and juice in a cocktail shaker with icicles. Add ice, stir until well chilled, and serve with brandied cherries.Ī twist on the classic sidecar, the Tokyo Sidecar cocktail blends Japanese whisky (instead of Cognac) with citrus notes for a zesty first sip with a refreshing finish. Instructions: Mix the Japanese whisky (or Scotch), maple syrup, and bitters in a rocks glass. 2oz Japanese whisky (or Single Malt Scotch).Maple Old FashionedĪ warming and rich variation of the classic Old Fashioned cocktail, Maple Old-Fashioned features the smoothness of Japanese whisky and the sweetness of maple syrup. Instructions: Stir the whisky, vermouths, and bitters with icicles in a mixing glass-strain into a chilled glass and top with a cherry. Nail in the Coffin is an intriguing cocktail that melds Japanese whisky with vermouth, delivering a perfect balance of candied and bitter notes. Filter into an ice-filled rocks glass, then garnish with a mint sprig. Instructions: Muddle the satsuma segments, agave syrup, and mint leaves in a shaker. “Savor the unique character of Japanese whisky, transformed into exquisite cocktails.” – Liquor Laboratory Try this, and you’ll see why it’s one of the favorite Japanese whisky cocktails! The Satsuma Smash cocktail is a fruity and refreshing mix featuring the unique flavor of satsuma oranges with a hint of mint.
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